Savor the comforting flavors of Italy with this hearty Italian Bean Soup recipe! Made with a medley of beans, fresh vegetables, and vibrant Italian seasonings, this soul-warming dish is perfect for cozy nights. The recipe begins with a flavorful sauté of onion, garlic, carrots, celery, and red bell pepper, then combines tender beans and juicy diced tomatoes for a rich, savory broth. Simmered to perfection with a bay leaf and Italian herbs, this soup is both nutritious and satisfying. Fresh spinach is added just before serving, ensuring every spoonful is packed with wholesome goodness. Serve with crusty bread for a complete, comforting meal that’s ready in under an hour. Ideal for vegetarians and anyone seeking a healthy, one-pot meal, this Italian bean soup is a true classic!
Table of Contents